Jamaican flavour cooked into bistro plates: escovitch lobster tail, braised oxtail with coconut rice and peas, curry goat wontons with mango chutney. Pour something from a cellar of forty wines and stay a while.

Our Story

We take the flavours Jamaica grew up on and plate them bistro style. Escovitch on lobster. Oxtail on herb waffles. Curry goat in a wonton. Then we pour you something good from a cellar of forty wines.

LUNCHSpecial

Mon–Fri12PM–3PM
Call ahead for takeout: (876) 925-9427Book Lunch
From the bar

Drinks Menu

Cocktails shaken to order, cold beers, flasks to share and plenty without the alcohol. Priced in Jamaican dollars.

Cocktails
The Wine List

The Cellar

Forty wines, poured by the glass, as a single serving or by the bottle. Pick a style.

Sparkling

15% GCT & 10% service charge will be added to your bill.

Inside Jamaica Liquor Warehouse: aisles of wine, rum and spiritsJamaica Liquor Warehouse
Under the same roof

Pick up a bottle, stay for dinner.

Jamaica Liquor Warehouse is right here at 17 Lindsay Crescent. Browse the aisles of wine, rum and spirits, then take a seat at the bistro.

Plan your visit
Hot off the pass

Watch it Plate Up

Glazes, drizzles and pours, straight from our kitchen and bar.

BBQ ribs, glazed
The finishing drizzle
Straight from the oven
A sweet finish
Reservations

Save a Seat

Book your table online through TableAgent. Planning a group, a birthday or a takeout order? Call us and we will set it up.

Reserve on TableAgent
Call(876) 925-9427
HoursKitchen closes at 9pm
    Red wine poured beside seared steak with shrimp